America's Test Kitchen
Spring Chicken Dinner
Roast chicken with couscous, roasted red peppers and basil; grains; the potential of chocolate; rhubarb upside-down cake. (30 minutes)
Can't find the episode you're looking for?
Roast chicken with couscous, roasted red peppers and basil; grains; the potential of chocolate; rhubarb upside-down cake. (30 minutes)
Can't find the episode you're looking for?
Sun, 5/19 at 11:30 pm on Austin PBS Create
Blackened chicken; spice storage solutions; corn products; roasted okra with spicy red pepper mayonnaise. (30 minutes)
Mon, 5/20 at 12:00 am on Austin PBS Create
Nostalgic cherry hand pies; electric juicers; apple-blackberry betty. (30 minutes)
Mon, 5/20 at 7:00 pm on Austin PBS Create
Pinchos morunos -- Spanish grilled pork kebabs; dried chiles; melting points; Catalan tomato bread; rosé sangria. (30 minutes)
Mon, 5/20 at 11:30 pm on Austin PBS Create
Pinchos morunos -- Spanish grilled pork kebabs; dried chiles; melting points; Catalan tomato bread; rosé sangria. (30 minutes)
Wed, 5/22 at 8:30 am on Austin PBS Create
Pinchos morunos -- Spanish grilled pork kebabs; dried chiles; melting points; Catalan tomato bread; rosé sangria. (30 minutes)
Wed, 5/22 at 11:30 am on Austin PBS Create
Pinchos morunos -- Spanish grilled pork kebabs; dried chiles; melting points; Catalan tomato bread; rosé sangria. (30 minutes)
Wed, 5/22 at 3:30 pm on Austin PBS Create
Pinchos morunos -- Spanish grilled pork kebabs; dried chiles; melting points; Catalan tomato bread; rosé sangria. (30 minutes)
Thu, 5/23 at 2:30 am on Austin PBS Create
Pinchos morunos -- Spanish grilled pork kebabs; dried chiles; melting points; Catalan tomato bread; rosé sangria. (30 minutes)
Fri, 5/24 at 8:30 am on Austin PBS Create
Grilled chicken with adobo and sazon; a head-to-head tasting of medium jarred salsa; Puerto Rican sweet plantain and picadillo casserole. (30 minutes)
Fri, 5/24 at 11:30 am on Austin PBS Create
Grilled chicken with adobo and sazon; a head-to-head tasting of medium jarred salsa; Puerto Rican sweet plantain and picadillo casserole. (30 minutes)
Fri, 5/24 at 3:30 pm on Austin PBS Create
Grilled chicken with adobo and sazon; a head-to-head tasting of medium jarred salsa; Puerto Rican sweet plantain and picadillo casserole. (30 minutes)
Fri, 5/24 at 7:00 pm on Austin PBS Create
Grilled chicken with adobo and sazon; a head-to-head tasting of medium jarred salsa; Puerto Rican sweet plantain and picadillo casserole. (30 minutes)